|Award winning restaurant - Hanson at the Chelsea Restaurant in Swansea, Wales|
With a number of prestigious awards under his belt, Andrew Hanson continues to delight his customers across Swansea.
We were truly delighted and very proud to be awarded a double rosette in 2014 from the AA
"Although for us it is always been about providing our customers with a great culinary experience and not about awards I do feel appreciative of the award and it lets us know that all our hard work is being recognised at a national level, it also gives us all confidence that good food, good service and attention to detail doesn't go unnoticed." Andrew Hanson.
Hanson at The Chelsea restaurant is a peaceful, cosy retreat overseen by a superb front-of-house team. Blackboard menus prove that fish is still a vital part of the repertoire and quality and freshness are second-to-none.
An effortless ambience is created by a mixture of bistro and New England Style, together with a touch of art deco that all transpires into our menus. With what has to be one of the most appealing lunch menus in the city, you will be reluctant to leave for work. Hanson at the Chelsea Restaurant prides itself on providing:
Fish and seafood specialists
Full a la carte menu
Evening 3 course set menu
Vegetarian and children's menus
Private dining lounge
For further information and bookings please call us on Tel: 01792 464 068
Voted as one of the Times 2011 top 10 Fish
Restaurants in the UK, with 2AA Rosettes
and also the award for best value restaurant
in Wales 2010, Hanson at The Chelsea
Restaurant will not disappoint.
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