Fish & Seafood specialists - Hanson at the Chelsea Restaurant in Swansea, Wales.
An inspiring selection of fish is available daily, and with menus starting at just £12.75, we really are good for value.
Drawing together classic, international and Welsh influences, starters could include terrine of confit duck with shallots and caramelised peaches or deep-fried cockle and laverbread seafood parcels with lemon mayonnaise. Follow with battered cod, superb hand-cut chips and homemade tartare sauce or silky, fresh sea bass with spicy vegetables and saffron rice.
Meat eaters could choose loin of pork with a fondue of leeks and Welsh cheese gratin and a grain mustard sauce. Don’t miss desserts such as chocolate torte or a wonderfully sharp and fruity baked lemon tart.
A selection of our menus:
Voted as one of the Times 2011 top 10 Fish Restaurants in the UK, with 2AA Rosettes and also the award for best value restaurant in Wales 2010, Hanson at The Chelsea Restaurant will not disappoint. For further information and bookings please contact us.
Hanson at The Chelsea Restaurant prides itself on providing:
- Fish and seafood specialists
- Evening 3 course set menu
- Vegetarian and children's menus
- Private dining lounge
- Corporate bookings